"There are hundreds of possible choices we should make in the winery to nurture nuance and complexity, but the wine is ultimately shaped by the site and the elements." 2014 Michael Hall Barossa Valley Shiraz, Stone Well Picked in 4th March, all destemmed, fermented in closed puncheon and open fermenter. Matured for 21 months in French oak (22% new), unfiltered. View Product Details » In Stock Decennial release - very limited Add To Cart $90.00 SKU: MH14SHMUS Quantity: Add To Cart
