2016 Sang de Pigeon 'Blanc de Pigeon'

90% Chardonnay from Piccadilly and 10% Sauvignon Blanc from Summertown. All wild yeast barrel-fermented in French oak barriques and matured on lees for 9 months.

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$30.00
 
SKU: SDP16B
2016 Michael Hall Sauvignon Blanc, Adelaide Hills

This barrel fermented Sauvignon Blanc combines blackcurrant, elderflower, peach, flint and citrus characters with a subtle viscosity.

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$35.00
 
SKU: MH16SB
 
2016 Michael Hall Roussanne, Barossa Valley

This barrel fermented Roussanne has notes of marzipan, banana peel and green tea on the nose, and a powdery dry palate of camomile and cut hay.

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$38.00
 
SKU: MH16ROU
2016 Michael Hall Chardonnay, Adelaide Hills

Notes of almond meal are combined with touches of green apple, kiwi fruit and cucumber to a finish of lemon pith acidity.

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2016 Sang de Pigeon Pinot Noir, Adelaide Hills

Rose and rosemary, ripe cranberry and sour plum.

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$30.00
 
SKU: SDP16PN
2016 Michael Hall Pinot Noir, Adelaide Hills

Fragrant dried tangerine peel, pomegranate, sandalwood and Pimms. Leafy, spicy and autumnal.

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$50.00
 
SKU: MH16PN
 
2015 Sang de Pigeon Shiraz, Barossa Valley

Sour plum, ripe strawberry, spicy mince pies, hint of turmeric astringency and powdery tannins.

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$30.00
 
SKU: SDP15SH
2015 Michael Hall Eden Valley Syrah, Flaxman’s Valley

Vivid carmine red, sweet blueberry and redcurrant, dark chocolate, violet and rose scented, delicate talcy tannins.

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$50.00
 
SKU: MH15SYREV
 
2015 Michael Hall Barossa Valley Shiraz, Stone Well

Violets and boot polish on the nose, black cherry and olive on the palate, bright and vibrant with assertive, powdery tannins.

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$50.00
 
SKU: MH15SHTRI
2008 Michael Hall Barossa Valley Shiraz, Stone Well

A museum release Shiraz from the Triangle Vineyard, Barossa Valley.

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$70.00
 
SKU: MH08SHMUS
 
2014 Michael Hall Barossa Valley Shiraz, Stone Well

1.5L Magnum

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$135.00
 
SKU: MH14SHTRIM
2014 Michael Hall Eden Valley Syrah, Flaxman's Valley

1.5L Magnum

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$135.00
 
SKU: MH14SYREVM
 
2016 Michael Hall Adelaide Hills Syrah, Mount Torrens

Spicy red fruit compote, fresh violet perfume, sweet cherry clafoutis, five-spice, ginger and gossamer threads of tannin

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$50.00
 
SKU: MH16SYRMT